
2699 ratings
Humalove Brewing
Finland
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PaikkarinkadunParoni
@ United Gypsies (UG) Brewery2 days ago
3.3
Hyvä ipa, maistuu pitkän työpäivän jälkeen

PaikkarinkadunParoni
3 days ago
3.2
Ihan ok neipa, hieman hopburnia mukana. Saattaa johtua siitä kun melko tuore tapaus.
Jani Huu
@ Deli Baker's Lohja4 days ago
3.8
Medium light and medium dry body. Surprisingly light given it's not watery though. Makes it feel fresh and crispy. Fruity with pineapple, orange and lemon.
Aftertaste adds some mango, otherwise continuing the main characteristics of the body. Some downtoned grapefruit added also.
Really good for hot summer days due the freshness.
Yrjajan
@ Alko Koivuhaka7 days ago
4.0
Paahteinen, makeahkoa. Suklaata ja kahvia. Jokin sitruksen vivahde. Alko pysyy hyvin piilossa.

Leif C
@ Alko K-Citymarket Kupittaa13 days ago
4.0
Reilunsormenleveyden verran maitokahvinväristä vaahtoa utuisen punaruskean hiukkasen valoaläpipäästävän oluen yllä joka tuoksuu makean kahvisen hennon savuisen maltaiselle ja maistuu kuivan rouhean rukiisen lakritsisen kallioimarteisen paahteisen tummasuklaisen maltaiselle, kolme ja kolmevarttia ylöspäin. PE: 11/2030.
Oulun seutu
18 days ago
3.5
Hyvää, alko ei maistu, sopivan vahva kuitenkin. Mausta en oikein saa kiinni. Kuin tummaa limppuleipää joisi. Menisi jatkoon jos täältä saisi. Vaihtona eteläsuomesta.

J.Tirckoin
@ Alko Prisma Joensuu1 month ago
4.0
Tumma, valoa vasten punertava olut nopeahkolla vaahdolla.
Tuoksussa kahvia.
Suutuntuma mukavan täyteläinen.
Maku tuo ensin mieleen porterin, mtta maltaisuus ei kuitenkaan ole kovin paahteinen. Kaakaota kuvittelen löytäväni luumuisuuden lomasta.
Humalointi pehmeä.
Olipa hieno olut saunan päälle, sateen raikastamaan toukokuiseen iltaan 🍺

Willy
@ Deli Baker's Lohja1 month ago
3.9
Loistava ipa, voisi juoda toistenkin.

WexiLahti
@ United Gypsies (UG) Brewery1 month ago
4.0
A couple of morels found in our compound, shouting "pick us up and fry". So did I. 😋
My nightcap wears an opaque, jet black gown. Limited carbonation. A beautiful tawny foam reaches one finger and descends quickly to a messy lace ring on the surface.
Licorice, rye malt, brown sugar and a coffeeish wink find my nose first. And last. No other aromas want to emanate to my nostrils.
The taste profile is packed with flavors, not particularly diverse but really inviting: copious salty licorice, brown sugar, raw cacao powder, cream, a suggestion of espresso and a subdued hoppy tail. Maybe also a proposal of blackcurrant leaf. So lovely!
The body is full. The end lifts licorice, espresso and the hoppy idea a bit higher in the hierarchy although the change from upfront is not substantial.
The sensation is full, deep, intense, desserty, lip-glueing. A very tasty "base IS". One could build a lot of flavor varieties on this.
PS. The morels (or true morels) were superdelicious! Jesus Christ! So velvety, full, nutty, butterscotchy and faintly licoricey. Probably the best mushroom I've ever tasted!!
Unlike false morels (or brain mushrooms) that contain gyromitrin and can kill you if not properly treated, true morels are not poisonous. Just fry them on a pan, add a good pour of cream and season with salt. Ready to be enjoyed. 😋









