Heavy coffee presence, used to balance out the sweetness in a traditional Scotch ale. Made with cold-brewed Ferris coffee to minimize acidity and astringency that can often occur in coffee beers. High roast, high coffee, medium body.
Reviews
Sirdubby
@ The Knickerbocker New Holland Brewing7 years ago
3.5
The coffee isn't super flavorful, but this is pretty good. I don't remember how I felt about this when I first had it, but strangely enough, i think I feel the same. 3.75/5
Sirdubby
@ The Knickerbocker New Holland Brewing8 years ago
3.5
Coffee on the nose. Smells good. Never had a coffee scotch ale before. It's interesting, but good. I'd drink it again. 3.5/5