
A braggot brewed with honey, sage and marigold flowers aged in rum and whiskey barrels. Brewed in collaboration with Viljandi Vaadimees brewery.
Malts:Barley Malt
Unfiltered
Barrel aged
Reviews
Jani Huu
@ Humalakoda16 days ago

3.9
Medium full and medium dry body. Fermented scent and taste. Very mildly sour. Some meady citrus tones with honey tones.
Aftertaste adds strong flowery notes, maintaining fermented honey tones. These make this feel overall sweeter than what is actually is. Pleasant flowery honey tones lingers for a considerably long time.
Very pleasant. My first braggot, but I definately want to taste more of these.
Edit: once warmed considerably, moderately strong, very pleasant, balancing bitters are added to the aftertaste.