
The heart of the Caribbean Chocolate Cake series, re-imagined in decadent Dark Chocolate. A rich, intense showcase of hand-roasted cacao nibs harmonised by Cypress wood spirals.

Avis

James Š
@ Bottle & Jug Dept.11 hours ago

4.2
I am not a fan of dark chocolate but this beauty is real good!
Sweet bitterness from the cocoa nibs, decedance in abundance from a well selected malt bill that is chocolate heavy.
This is good beer, it appeals to my beery wants, it’s not overpowering in any dimension.
Happy Friday!
Dave C
1 month ago
4.5