Barrel-Aged Coconut Overdose 12.0%, Factory Brewing, Finland
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Barrel-Aged Coconut Overdose
12.0% Imperial Stout
36 months in Rye Whiskey barrels meets 120 grams per liter of fresh and toasted coconut. Unbelievable depth of barrel ageing showcases something really special in this one. Huge notes of whiskey spirit, charred oak and vanilla. Paired with deep dark caramel, dark chocolate, mild dried dark fruit notes and obviously tons of coconut.
Barrel aged
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