
We fermented an oat rich sour ale with our house ale yeast and added passion fruit to the mix. Grains of paradise were also into the mix, giving this beer a tropical, floral yet woody character. This beer bridges with those who don’t really like beer to craft beer.
IBU:16
Reviews
Eldar
22 days ago
4.0

Nilsson S
3 months ago
3.7

ProBier
4 months ago

2.9
- Taster 11
- bernsteinfarben, klar
- Aromen von Himbeere und Rhabarber
- Passionsfrucht schmeck ich nicht heraus
- sehr säuerlich, eher ein weinähnliches Getränk als ein Bier
Amkuoppala
@ Ølhus København5 months ago
4.0
Niko L
7 months ago
3.6
Nikke
8 months ago

3.7
Tosi nasta

Harri Amsterdam
8 months ago
3.2

Ape
8 months ago
3.5

yliarska
@ The Gramophone Bar11 months ago

3.2
Punertavan tummaa väriltään, tuoksussa passionhedelmää. Myös maussa, kirpeys on melkoisen kevyt lopulta.
Vincemanfre
1 year ago
3.5
Sour Ale color arancio torbido, schiuma inizialmente corposa, poco persistente. Sentori di frutto della passion. Al palato é beverina, acida durante la bevuta, finale lievemente dolce