
The Chimay Blue Cap, baptized "Grande Reserve" in 750 ml bottles is a dark Trappist beer with a powerful aroma, the complex flavor of which improves across the years. It was first brewed as a Christmas beer by the monks of Scourmont Abbey in 1956.
This authentic Belgian beer, whose tinge of fresh yeast is associated with a light rosy flowery touch, is particularly pleasant. Its aroma, perceived as one enjoys it, only accents the delightful sensations revealed by the odor, all revealing a light but agreeable caramelized note.
It is ideally served at cellar temperature (10 to 12°C).
IBU:17
Gluten free
Barrel aged
Reviews
Amine Z
7 days ago

4.1
Yann B
8 days ago
3.1

Arthur.R26
@ Belgium9 days ago

4.0
Sehr solide

Woody
@ Café Cosette10 days ago

3.7
Is wel Guud

Mikko H
@ Mastro Birraio12 days ago

4.0
Hyvää
Théo Pottier
15 days ago
2.4
Antoine B
15 days ago
3.8

J.Olin
15 days ago
4.3
Extremt god öl en tydlig sötma med toner från chokladen och som sedan tonar ut till en carmelig ton

Robin Savoye
15 days ago

4.5
Peak! Belgische trots tijdens belgie-spanje, goed bier met donkere smaak

Markku B
@ Alko Prisma Lappeenranta16 days ago
2.7