Interessant avec le seigle

Almost transparent with nice head of bubbly white foam. In the nose cereal notes. Taste is malty quite dry and slightly astringent. Bread aroma, herbal notes. Not bad but nothing special.

Lager au Seigle. Blonde, légèrement trouble avec une fine mousse blanche. Pas grand chose au nez, légères notes poivrées. En bouche, attaque fraîche de céréales et d'épices plutôt agréable. Mais ça évolue vite sur des notes que je trouve désagréables sans savoir pourquoi. Dommage

🇨🇵/🇧🇪 Mousse moyenne au service qui a tenu la dégustation . Robe blonde dorée et limpide . Carbonatation moyenne . En bouche c'est bien malté sur des notes de céréales aux arômes particuliers de seigle puis viennent des notes épicées et levurées . Moyennement a mon goût et je la trouve trop carbonatée

Tonight's flight @ Maison BAPBAP. Flight 1/4 is a Rye Beer which one can conclude from the name. The pour colors translucent gold. The head is decent, silky white. The olfactory segment is wellnigh zero. Not a very convincing start for tonight's escapade. I'll come back to this later if it has something to do with the temperature. [LATER: a silent whisper of sugary biscuit is the only parameter that I'm able to pick here.] The gustatory universe is, fortunately, not that negligible. It's subdued for sure but at least something can be identified there: cracker that is more like oat than rye to me, biscuit, fruity yeast esters and a floral note that I can't distinguish in detail. The body is the weak link – or one of them: it's thin. The finish is pale malty and slightly estery. Short duration. The mouthfeel is thin, estery, floral, somewhat characterless. I expected at least some character of a Rye Beer but this disappoints me now.