3 ratings
Top of the Morning Tanzania Kilimanjaro Edition
10.8% Imperial Flavoured Stout / Imperial Pastry Stout
Reviews
Harala
@ De Bierliefhebber3 years ago
3.8
Kahvi ei jää ainakaan tuoksun puolesta epäselväksi.
Makukin on tumma paahtoista "Sheikin" mokkaa parilla palalla tummaa suklaata. Jälkimaku on myös kahvia, kuiva ja hieman kitkerä. Runko sinällään on mukavan täyteläinen, mutta tämä kahvi olisi vaatinut "kermaa" kokonaisuuden pehmentämiseksi.
WexiLahti
@ Beerdome3 years ago
3.7
Nightcap. The beer is dressed in opaque black. Obedient carbonation unlocks a fawn moussy head that climbs unexpected two fingers high. Fairly long retention guarantees a cute lace ring circling a haze on the top.
Coffee mingles with lactose in the air. Cacao nibs are moderate to the nose. Quite simple and predictable as the label mentions "Tanzania".
The taste offers a bit tangy coffee, bags of coffee beans, raw chocolate and a hint of lactose. Alcohol isn't entirely camouflaged. Additionally, I find a roasted note among the gustatory slam.
The body is medium-full which is substandard for an ABV as high as 10.8 %. The finish serves ample bitter coffee, coffee beans in and bitter cocoa powder. Alcohol still waves its hand for the tastebuds. The aftertaste sips morning coffee on the slopes of Kilimanjaro, under the sky of Africa.
The mouthfeel is relatively full, a tad tangy, lip-glueing, moderately alcoholic and distantly roasty.
WoEr's
3 years ago
1.0