Last beer from Nevel Artisan Ales that brought from Nijmegen. This one is a vatted porter brewed with bretta wild yeast and aged in stainless steel kettles for 6 months. Brewered in last May. Nice funky bretta scent with mild chocolate notes. Entrance taste has bretta and is quite mildly sour and saison-like. After that, it turns into very premium chocolatey roasted malt mixed with saison vibes. Mouthfeel isn't thick, but not watery either. Good taste overall and drinkability. Perhaps a tad too carbonated, making me burp a lot.