
Due to the use of filtrate and pasteurisation, this kriek is sweeter and fruitier than Old Kriek Cuvée René, which undergoes a second fermentation process in the bottle. Thanks to its innovative flavour, it was a resounding success both here in Belgium as well as around the world. Nowadays, it is undoubtedly the reference kriek for consumers.
IBU:18
Reviews
Céd C
3 days ago
3.1
Moins puissante que la tarot mais sympa quand même... gout cerise très fort!

JaNik
5 days ago

2.1

Riihelä
5 days ago
4.0
Makea kevyt ja kiva happo hyvin uppoo OIKEA sour
ThomasP
6 days ago
3.9

La Barbule
@ Hyper U pont de beauvoisin7 days ago

4.0
Une bonne kriek comme on les aimes. De la cerise plein la bouche , pas trop sucrée et surtout cette finale acétique typique des fermentations spontanées.
Puranen J
8 days ago
4.1
Holzki
9 days ago
3.5

DanTheBeer
@ Christian Firtal22 days ago

4.0
Really havent been drinking too much cherry beer but as far as I taste this it’s become more drikable after every sip. Whoopwhoop

Thomas_Fino
22 days ago
3.9
On sent parfaitement bien les cerises griotte. Mais ca reste fort sucré

Lagerlahna
26 days ago

3.2
Makea, aidon kirsikan makuinen jälkiruoka