23 ratings
Brasserie du Mât
Switzerland
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WexiLahti
@ La Jonquille3 months ago
3.1
Flight 2/4 (2) shows a limpid, deep amber complexion. The foamy layer is modest and dies fast. Pine and resin in the air. Back to old-school. A bit malty. The taste confirms the malty undertone. Dried apricot, pine needle and resin land on my tastebuds. Thin-bodied is this beer. Not disappointing though since the ABV is fairly low. The tail is weak. Really weak. The same general impression as before but the flavors fade in no time. The mouthfeel is thin, classical, crisp, lip-glueing but also moderately drying.
WexiLahti
@ La Jonquille6 months ago
3.0
Flight 2/4 is marginally darker, like deep gold. Transparent, for sure. The head is really impotent and melts hastily away.
Just when I was dreaming of diacetyl, here it comes: diacetyl and butter in the air. Yes! Pale malt in the background. The flavor constellation contains pale malt, faint bread, remote diacetyl, dried lemon peel, a bit of grapefruit and dry-grassy hops.
The body is light minus. Finishes with drying pale malt where the diacetylic reflection fades away.
The mouthfeel is light, dry, drying, a tad crisp and butyric. I like what many could consider an off-flavor here.