Château d'YCHOUFFE is an aperitif beer made from the wort of LA CHOUFFE beer and the black grape must from Pigneret Domain in Moroges (AOC Coteaux Bourguignons). These two ingredients were fermented together at the Achouffe Brewery to create this rosé-coloured beer, with the bubbly and clear character of a sparkling wine and a delicate head of foam. This collaboration between a Burgundian wine maker and a Belgian brewer is limited to only 25.000 bottles.