
A complex malt profile including Maris Otter, Munich, Biscuit, CaraGold and Wheat combined with Chinook, Amarillo, Centennial and Citra hops in the boil. Fermented with California ale yeast and dry-hopped with more Amarillo, this will prove the style is possible.

Reviews

JUSTINJAYB
@ Maule Collective3 years ago

4.1

BeerMatt
3 years ago

3.5

BiscuitsFC
3 years ago
4.0
grapefruit taste and easy to drink, shame the wife had half of the can

Dartford Dave
@ Dartford WMC5 years ago

4.0
Session IPA, slightly hazy with a creamy head, hoppy with a malty aftertaste. Nice IPA.

Markthegasman
6 years ago
4.0

Stephen M
@ The Cellar Bar6 years ago

4.0

Tonyfaz
7 years ago
4.0

Gavin G
@ Rehill's Of Jesmond7 years ago

3.5
Very nice. Hoppy with a nice balance of malt and bitterness.

Matteokop
@ Chez Allmark8 years ago

3.5

Tomppa J
@ The Gallows Bird9 years ago
4.0
Ruhtinaallisesti humaloitu, hedelmäinen ja maittava. Melkein liikaa kaikkea, mutta kyllä maistui.