Fiddlehead Brewery's Oktobeer is a light amber color and was brewed with Bohemian Pilsner Malt as well as German Vienna, Crystal, and Munich Malts. It's flavored with some traditional German Tettnang hops and fermented using a German lager strain of yeast.  After lagering for three weeks, this festbier made it's big debut on October 12th.  Prost!