
An American style IPA using all domestic ingredients, including handpicked, fresh as they get hops from Olathe, Colorado. Once a year the fresh hops go from the field to brew kettle within 24 hours. We've raised our tank temperature to let our yeast bring forth more fruity esters reminiscent of the famous Beaujolais Nouveau wines of Europe. The result is a beer that is medium bodied, golden in color, and moderately bitter with a big fresh hop herbal and citrus aroma
IBU: 68
