A blend of golden sour beers aged in previously dry-hopped barrels, this beer showcases a bright acidity with notes of dry cider and a surviving trace of tropical hop aroma and flavor. An echo to a process that we once used to dry-hop sour beers, Surviving Trace is a nod to our past as we continue to explore this decades long experiment. Surviving Trace is on draft this weekend, so make sure to grab a glass in the Tasting Room!