Kettle soured ale, dry hopped & fermented with Belgian yeast. Dominant flavors are tropical fruits, pinos gris, and citrus, with a subtle spicy yeast character.
Avis
Neuschool
8 years ago
4.0
Recently starting to get into sours; love the mellow tartness, and clean finish to this beer. Not overpowering in the sour or fruit flavors.