
A West African Coast style IPA.
Beer is still illegal in some parts of the world. Capturing yeast and brewing with it isn't. This IPA is from the West Coast of Africa using local yeast that have waited for this moment to be free.
Hops: US Pacific Northwest hops. Grain: Pilsner Malt, Crystal Malt. Yeast: Wild west African strain yeast
IBU:70
Malts:Crystal Medium, Pils
Reviews
teikenes
@ Crafthouse Reston2 months ago

3.5
My first ever West African Coast style IPA! Not much of a head, and not super bitter after-taste. Smooth.