
1 ratings
Bishop's Barrel No. 26
11.8% Imperial Flavoured Porter / Imperial Pastry Porter
Imperial Porter in Bourbon barrels for 14 months to provide the essence of vanilla and wood. Toasted coconut flakes add mouthfeel and impressions of sweetness reminiscent of our favorite German chocolate cake. Espresso beans boost flavor and a subtle use of vanilla, Orange peel, and coriander add a nice touch of complexity.
Barrel aged

Reviews

Edgeworth
@ Ray's Cave3 months ago

4.8
Ryan and I have been saving this for a needed occasion. We've had several in this series and they are always good. Saint Arnold is a great Houston brewery and if you're ever in Houston and like beer you have to go there.
Modest head and the color is a deep brown but not opaque, a little light gets through this clear liquid. Aroma is wonderful. Oak barrel and woodsy, alcohol that brings bourbon and a sweetness that's yet unidentified. First thing I noticed is that it's has a lot of effervescence in the mouth. But not in the head. A heavy wood oak barrel begins the flavor profile. Bourbon whiskey, espresso and coconut all blend perfectly. A hint of chocolate hides in the background. There's a strong sweetness that's mostly from the bourbon but tastes like maybe a little molasses also. Late in the finish I get just a little nondescript citrus pith bitterness. As it warms the bourbon produces a smooth alcohol that begins to dominate.
I really like this beer. There are moments when it has a blend of flavors reminiscent of German chocolate cake. Ryan was a bit put off by an abundance of effervescence but I swirled the glass and it made no difference to me. As usual, the Bishop Barrel series is fabulous.