ESB.
Strong, slightly sweet, full bodied bitter brewed using traditional English Fuggles and EKG hops to give a round, hoppy finish.
Reviews
Dartford Dave
@ The Furze Wren1 year ago
3.9
Pours a deep chestnut colour with a white head. Nutty aroma and flavour. Sweet tasting which may not suit some with a hint of maltiness. Reasonable enough beer.
Simon P
@ The Strugglers Inn - Lincoln3 years ago
4.0
Billysilverwood
@ The Burnt Pig Ale 'ouse8 years ago
5.0
What a cracking pint a dark bitter with a hint of coffee and a nice creamy top
Greg1954
@ The Bottle Inn9 years ago