Here's one I made myself. Not had a lot of time for all-grain brewing recently and I needed something in the kegs. The base of this beer is from The Range (UK store) and it's the American IPA extract kit. I tweaked it a little by adding a hop tea at the start of fermentation using 100g of Citra hops and fermented with Clipper yeast from Crossmyloof. I'm well pleased with the result, it's like a hazy West Coast IPA without the pine. It's super hoppy, verging on being too much but tastes great. Loads of citrus notes and a biting bitter finish.