We grew up eating Toasted Almond bars from that music-playing-magical truck that used to visit the neighborhood. Almond Pop starts with a viscous base you have come to love from EQ Stouts before an adding an absolutely massive amounts of slivered almonds, which were toasted in house at Equilibrium Bonfire. To round out the flavors, we then added Marshmallows, Madagascar Vanilla, Cake Mix, and lactose. Almond Pop pours a viscous pitch black with a tan head releasing notes of wonderful childhood memory. Toasted almond ice-cream pop and candy birthday cake flavor coats the tongue with the perfect balance of nutty, meets sweet, meets creamy, meets decadence. Like drinking a liquid Toasted Almond bar, the finish is velvety and luxurious.