Pint Please Logo
Apple app store logoGoogle play store logo
Grind 6.0%, BrewDog, Scotland
98 notes
3.8
Grind
6.0% Coffee Stout
Grind: BREWED. BY. BARISTAS Coffee. Beer. Together in the same glass. Simcoe hops and Crystal Malt meet Grind for notes of coffee, bitter dark chocolate and sweet chocolate sauce. This rich and full bodied 6% stout is what happens when organic, ethically sourced coffee unites with Planet Positive carbon negative certified beer. Feel warm and fuzzy inside. Feel warm and fuzzy for the planet.

Avis

Post author: Jeremy
Jeremy
1 month ago
3.5
Un café caramel gazeux. Dommage ca manque le grillé de la stout. Un peu trop sucré.

Post author: McConnell R
McConnell R
1 month ago
4.6

Post author: Jeanos
Jeanos
2 months ago
2.5
Pas terribles un peu fade pour une Stout, on ne sent pas assez le café a mon goût et un parfum de caramel chimique vient gâcher le tout

Post author: Sam C
Sam C
@ BrewDog Ealing
2 months ago
3.5
Blimey, honestly, respect it. Strong and sweet coffee notes dominate this stout and make for quite the taste sensation. a 2/3rds glass more than enough in this instance, the 6% volume is hidden but the coffee taste is almost overwhelming. One you definitely have to try, but ultimately you're only having more than one of these if you previously had a cocaine addiction, scary stuff.

Post author: Bobby B Smooth
Bobby B Smooth
2 months ago
Grind, Scotland
3.9

Post author: Miguel C
Miguel C
3 months ago
Grind, Scotland
1.0

Post author: Deek69
Deek69
4 months ago
5.0
Marvellous

Post author: Joce K
Joce K
4 months ago
3.7

Post author: Manguls
Manguls
@ Heilbronn
4 months ago
Grind, Scotland
4.2
Der Espresso Martini unter den Bieren

Post author: Micha_81
Micha_81
@ Brewdog Dog Tap Berlin
4 months ago
Grind, Scotland
4.0
Und noch ein Schotte bei Brewdog Dogtap Berlin vom Fass. Brewed by Baristas steht das Grind Coffee Stout so dunkel im Glas, dass mein Handy beim Foto in den Nachtmodus ging. Das Teil duftet nicht nur nach intensiven, lieblichen Kaffeenoten, sondern auch nach Kirschen und rotweinartigen Trauben. Wahnsinn! Wer den Schlürschluck des Warburger Ratskellers kennt, weiß, wovon ich rede. Der Geschmack steht in Nichts nach. Süßer Kaffee/Espresso, nur wenig, aber die Süße ausgleichende Bittere, Kirschen, dunkle Trauben. Ein herrliches Dessert-Stout! Kirschiger Rotwein trifft Kaffee und ergibt Stout. Halber Stern Abzug, da teilweise Aromen statt natürliche Zutaten im Einsatz sind.