This is citrusy and a little tropical that leans towards orange peel, tangerine, grapefruit, nectarine, guava and a hint of papaya. Nectarine gets stronger as you finish. Bitterness is medium. Has a very light malt that is a little crackery with a touch of sweet bread. Overall it’s good but has a harshness to the hoppy side that took away from this one. Started kind of harsh. Middle seemed to calm down a little but was still present. Not EQ’s best but tolerable.

Collab avec Masthead Brewing co. C'est vraiment bon cette 🍺 du houblons de dingue.

Sa mère, je bouffe des pellets de houblon.