
Rich and dark with notes of toffee, the recipe for this indulgent coffee stout is one of our most closely guarded secrets.
Reviews

Euan O'Connor
@ Sainsbury's, Lincoln1 month ago

3.5
I found the coffee notes too overpowering, though the notes of toffee were welcome.
LoganMarriott
3 months ago
4.5
Matt Wedlake
4 months ago
3.5
Lucy C
6 months ago
3.8

Furlandos
6 months ago
3.0
LoganMarriott
7 months ago
2.9
A bit weak and dilute for a stout. Also no depth beyond the surface weakness. I expect more.

O'Donnell O
7 months ago

4.3
Might be my favourite stout
Strong aroma of coffee big fan

The old soak
9 months ago
4.5
Superb

Cufty S
@ Tesco Latchmore Dr, Southampton10 months ago
4.0

imoikid
1 year ago
