Poured into a glass, dark, almost black, kvass gives rise to a light brown head. Its aroma has a note of roasted rye bread, honey and dried raisins.
Reviews
Santeri
@ Easy Beer & Wine1 year ago
2.8
H.V. Pils
1 year ago
3.0
Thomas P
1 year ago
3.2
Rae H
@ Street Fries Kitchen2 years ago
2.2
Between a larger and an golden ale.
Archenon
2 years ago
3.2
Kuokkanen M
@ Valmiermuiža beer embassy in Āgenskalns tirgus3 years ago
1.8
Sweet rye kvass. This market hall in Āgenskalns is a really nice place to enjoy some craft beer. Besides Valmiermuižas beer embassy, Vest has moved here too.