Sour ale conditioned with lactobacillus using a solera blending method; refreshingly tart with hints of lemon and Belgian esters. Allow your taste buds to boogie down with this pHunky pleasure.
Reviews
Kaide
@ 3rd St. Market Hall1 year ago
3.5
WhiteCuervo
2 years ago
4.3
A sweet and then a tad sour beer
Malibootayee
3 years ago
3.5
Fairly neutral sour, but very drinkable. Nice to have out in the sun