Not my cup of tea and not delivering on what was expected. Maybe that’s because i struggle to appreciate sours, I’m not sure. White grape is definitely there, it’s very vinous, tart and sour, but for me that was about it. If dry hopping was so relevant that it made it on the front of the can, then I’d expect it to make an appearance in the can too! No discernible hop character at all, just massive sourness. Too much for me…