Our Vienna-Style red-amber lager focuses on toasty biscuit and malt notes without being sweet. Aromas of toffee, freshly baked brown bread and barley fields.
Reviews
schadtster
@ Jen's House3 years ago
3.3
1/15/22 prepping for Bengals to play Raiders in the Wild Card Round. Very biscuity and bready. Loaflike, one might say. Today especially though, it tastes like the end of a 31-year drought. I can’t get enough
jkuscin
@ Jen's House3 years ago
3.0
1/15/2021 picked this one out because we wanted something interesting that wasn't a pale ale. Definitely tastes malty but let's be real I have no idea what I'm talking about. It's a buy (looks like we'll be hard pressed to find one that's not)
Jdro
4 years ago
3.6
John C
5 years ago
3.5
I don't know what biscuits, malt, toffee, brown bread, and barley have to do with each other but they blend well together.