India Pale Ales were brewed in 19th century England. In order to endure the long sea travel in clipper ships across the equator to India, English IPA’s were high in alcohol and brewed with plenty of hops. The hops provided a spicy bitterness balancing the malt and maintaining the quality of the ale through the natural antibacterial properties of hops.
McAuslan has brewed a classic IPA using a blend of pale and specialty malts giving the beer a New World twist.
IBU: 56
Arviot
Benco19200
@ L' Oncle Antoine3 months ago
3.3
Girvil
5 months ago
3.0
IPA classique mais passe très bien. Pas très forte en goût
Cassandra Roy
9 months ago
3.5
Fabrice H
@ Pape Georges1 year ago
3.5
Une IPA au notes caramélisées avec une petite amertume et un peu de caractère.
Rakoon
@ Bevo2 years ago
3.5
IPA simple
Nick44
2 years ago
3.2
Florian 6712
@ Le trèfle2 years ago
4.0
Pat-Walt
2 years ago
3.9
fharrison
2 years ago
3.4
nightfire
2 years ago
3.0