Oikein mukava uusi olutmaku tuttavuus. Makeus ei haitannut, vähän kuin kokista olisi juonut. Saman tyyppinen makeus kuin vaikka Lidlin holittomassa mutta huomattavasti vahvempana.

Ihankuin hunajaa joisi. Yäk.

Trop sucré pour nos goûts

Un goût de caramel, une touche de soleil, je suis en Guadeloupe. Un bon kiffe avec un bokit

Boisson sucrée et non alcoolisée au malt d'orge. Une mousse onctueuse et un bon pétillant. Des saveurs intéressantes, mais attention c'est très sucré !

This Malt Beer is also nonalcoholic and originates from Denmark. The beer colors basically limpid but it's so dark brown that it's impossible to see a ray of light to penetrate through the beer. The relatively effervescent carbonation unlocks a lovely, velvety, cappuccino-colored head that exceeds two fingers and dissipates soon to a frazil-icy lacing wafting on the top. This specimen offers a scent that is less sweet and syrupy than the previous one. I can detect medium-sweet roasted malt, toasted brown bread and a truly small amendment of molasses. When I take the first sip, my impression changes immediately: now the sweetness pushes forward big time, displaying extraordinarily sweet dark malt, malt extract, massive molasses and a generous punch of brown sugar. Furthermore, I'm imagining a whisper of chocolate among the gustatory elements. The beer ends soon with sweet dark malt, malt extract, bags of molasses and a big spoonful of brown sugar. The mouthfeel is thin, significantly sappy, smooth and very distantly roasty. This Malt Beer is less gluggable than the Dutch one due to the excessive sweetness. Rating again in the framework of Malt Beer.