Opaque, black beer with a cream-colored, silky head that climbs up to one finger. The fragrance puts forward roasty nuances: roasted malt, of which a tiny proportion is rye malt. A faint note of bitter licorice root brings in character to the package. The taste portrays roasted malt and a tad grassy hops. Distant licorice and burned rye bread season the offer. The body is light. The beer finishes unchanged from upfront. The aftertaste lingers in the mouth for a rather long time. The mouthfeel is thin, somewhat dry and slightly mouth-drying. It's also roasty and a bit burned