Serious hop bitterness, along with an unyielding grapefruit bouquet from the Amarillo dry hop, balances the malty richness of four varieties of imported Belgian caramel malts. Pours a spectacular crimson with a creamy tan head. A generous addition of rye malt accentuates a spicy, crisp finish.
IBU: 70
Arviot
K-Mikko
@ Batch Brewing Company2 years ago
3.7
Tää on oikein mielenkiintoinen ja hyvä RuisIPA
Sirdubby
@ Skip's Come Back Inn5 years ago
3.5
Moderate hop bite, sweet malt backbone and some spiciness from the rye malts used. Enjoyable and worth trying. 3.5/5
Jani S
@ Belterra Casino & Resort6 years ago
3.5
lucynd
7 years ago
5.0
Toes8
@ Bull Dog Ale House8 years ago
2.5
Sounded better than it is.
Toes8
@ Beer Market8 years ago
3.5
Carl R
@ Embassy Row Hotel8 years ago
5.0
Fritz H
@ The Bar Room9 years ago
3.5