We had to make a big deal of our 100th brew, which came out about a year after we opened up in our converted old Luma light bulb factory. 100W, a name that pays tribute to light bulb lingo, is super pale and unfiltered. The first thing that hits you is the nose of grapefruit and lemon zest. On the palate, fruits come forward – orange, gooseberry and blueberry notes. The malt sweetness in the front of the mouth gives way to a growing, snappy, lingering bitterness, that itself tails off into a dry finish and a thirst for more. We thought this was such a successful 100th brew that we’ve kept brewing this delicious recipe.
Unfiltered
Reviews
Kocher
@ Hagfors Systembolaget7 days ago
3.6
ssamppa
@ Systembolaget Haparanda22 days ago
3.2
Ok West Coast, mallasta ja humalaa, köykäsen rapeasti.
Jccc
27 days ago
3.7
Nyberg P
1 month ago
4.3
Peter Karlsson
1 month ago
4.6
sorsaton
@ Phils Burger1 month ago
3.2
Maukas ja hapokas.
Vilho
2 months ago
3.3
Eggtown
2 months ago
3.5
vautere
@ Systembolaget Haparanda2 months ago
3.0
Toinen maisto. Tasapaksua ipaa ilman yllätyksiä.
Samih
@ The Liffey3 months ago
4.1
Greippinen, yrttinen, paljon humaloitu, hitusen samea ja kirpeän maukas.