
Fall and German beer go together like Texas and tacos. So we brewed Oktoberfest, our first lager, using traditional Bavarian brewing methods and the highest quality German malt, hops, and yeast. Munich and Vienna malts are the real heroes of this brew, resulting in a smooth, copper-colored, medium-bodied beer that’s perfect for Fall. This year, celebrate Oktoberfest with Real Ale and fill a stein with this traditional Bavarian lager. We won’t even make you wear lederhosen.

Reviews

Edgeworth
@ Thirsty Peret4 years ago

3.7
Having Hometoberfest in Houston Texas with family. Oktoberfest beer day while watching Saturday college football.
Medium orange color, clear. Rich amber Marzen aroma. Crisp and a little dry. Toasted malt , notes of Marzen that continues through the finish.

Edgeworth
6 years ago

3.1
Very little head. Crystal clear, deep yellow color. Surprisingly clear considering its unfiltered and unpasteurized. Very light, mild, crisp. Not very spicy or as flavorful as most Oktoberfests. Finish has a very small amount of hoppiness. Not my favorite Oktoberfest.