Saisons are in. Saisons are hip. It’s as simple as that. So far, no one has come up with a good explanation as to why this very traditional Belgian farmhouse style has suddenly skyrocketed in popularity amongst the in- crowd of the beer geek nation. Except, of course, for the fact it’s simply a very delicate drink in all of its refined simplicity. But we’ve committed a sin. We couldn’t resist. We poured our Amager Saison variety into a barrel. We hope the soft tannins from the wood and the noble Pinot Noir grapes add a juicy extra twist. By doing so, we may bring the wrath of Saison fundamentalists upon ourselves. But frankly, we don’t give a damn!
We’re not proud to be sinners, but at least we’re open about it…
Reviews
Elma S
@ Mallaskukko4 years ago
1.9
Teemu V
@ Mallaskukko4 years ago
3.0
Ainakaan nää tyypit ei näköjään tee oluita tehdäkseen hienoja etikettejä..
Jonas M
@ Kvickly Ry5 years ago
4.3
Merchan
@ Cervecería Boulevard5 years ago
4.5
Olutmasteri
5 years ago
2.8
V1ll3
5 years ago
4.5
Jankke68
@ Mallaskukko5 years ago
2.5
Gren Z
5 years ago
1.0
Kulkija
@ Mallaskukko6 years ago
3.6
Ville K
@ Tampereen insinööripanimo - Espoon haarakonttori6 years ago
4.3
Erinomainen tynnyrikypsä saison.