
Colette is our homage to the saisons that Belgian farm workers have enjoyed for centuries. Brewed with barley, wheat and rice and fermented at high temperatures with a special blend of four different yeast strains, Colette is fruity and slightly tart, with a dry finish that makes it that rarest of treats — a beer as refreshing as it is complex.
20,4 EBU. 9,8 EBC. 14,8 'P.
IBU: 20.4

Reviews

Jani V
@ Beer Republic Web Shop29 days ago
3.5
Suosikkityylejä tämä. Maistuu..

Mr X
@ North Penn Beverage3 months ago

3.8
The taste is light malt, wheat, lemon/lemon zest and cloves. Has a hint of grassy hops. The finish is a little dry.
I think this is very nice Belgium style beer. I’m surprised some of the reviews for this are so low.

Ilari
4 months ago
2.7

CheckerMoiCaLaRafale
1 year ago
3.2

Jérôme I
2 years ago
2.0

Escudero D
2 years ago
2.7

Jos
2 years ago

2.6

mathsmal
2 years ago
3.2

Guiillaume B
2 years ago
3.5

Lepicard33
3 years ago
3.1