Newcastle Brown Ale 4.7%, John Smith's Brewery (Heineken), England
3996 ratings
3.3
Newcastle Brown Ale
4.7% Brown Ale
Newcastle Brown Ale was first brewed in 1927 in Newcastle-upon-Tyne, England, by Jim Porter after three years of development. Production moved from Newcastle to Gateshead at the end of 2004 and to Tadcaster on closure of the Dunston brewery in 2010 and to Zoeterwoude Brewery in Holland in 2017. Contains glucose syrup. Available filtered and pasteurised in keg and bottle.
IBU:18

Reviews

Post author: Per-Olof B
Per-Olof B
@ Amiralen
5 days ago
3.0
Post author: Хасин Ф
Хасин Ф
5 days ago
2.0
Post author: Anderson J
Anderson J
@ Der Ostfriese , Emden
8 days ago
Newcastle Brown Ale, England
2.5
Bit shite
Post author: Five pint menace
Five pint menace
@ Bourbon
8 days ago
Newcastle Brown Ale, England
3.1
Newcastle Brown Ale at Bourbon Pub. Smooth enough, but about as exciting as finding a €5 note in last winter’s coat pocket. Nice surprise, not life-changing.
Post author: Peterlee pussy patrol
Peterlee pussy patrol
8 days ago
Newcastle Brown Ale, England
0.2
Even peterlee’s piss isn’t this brown
Post author: Hall O
Hall O
9 days ago
3.2
Post author: Antti A
Antti A
@ Irish Pub Danny Boy
12 days ago
Newcastle Brown Ale, England
3.4
Täynnä tuhtia makua, mun makuun
Post author: Jimmy
Jimmy
@ Home Cannock
14 days ago
Newcastle Brown Ale, England
4.3
Haven’t had this for years. It’s a lovely tasting ale.
Post author: Jon C
Jon C
17 days ago
Solid reliable beer. Strong malty taste
Post author: Rütibräu - Biersommelier
Rütibräu - Biersommelier
22 days ago
Newcastle Brown Ale, England
4.4
Das klassische Brown Ale schlechthin. Haselnussfarben mit beigem, leicht cremigem und feinporigem Schaum. Leichte Malznoten nach dunklem Toastbrot. Dazu nussige Noten und Noten nach Toffee, Melasse und Dörrfrüchten. Im Antrunk spritzig und sehr süss, ähnlich Sirup. Im Gaumen bleibt die Süsse und eine mittlere Bittere kommt dazu, die sich langsam ausbreitet und im Abgang lang anhaltend ist. Vol Alc 4.7 ist voll i.O. Passt bei diesen Temperaturen, ist mir persönlich aber etwas zu süss.