High fermentation abbey beer, brewed in accordance with the Benedictine tradition of the community of Maredsous abbey. Refermented in bottle.
Serve between 6 - 10 C.
IBU: 20
Arviot
Ayoros20
4 days ago
4.4
Jean-François H
5 days ago
4.2
Pierre C
6 days ago
3.6
Miko biero
8 days ago
3.5
Doudoubier T
10 days ago
4.0
Maxime P
15 days ago
4.5
Sacha Y
18 days ago
3.3
le Jeune d’Allegeershecque P
20 days ago
3.5
Machine à boire
20 days ago
2.0
No me ha gustado, el suelo confirma. Only pint please. WhatsApp!
Pirturillo
20 days ago
0.5
This was shit but somehow I drank the whole glass… Someone will find it as a good metaphor of life I guess